Without a doubt the beaches in Destin are the best you can find without a passport!
A fantastic thing about them is not only do they provide a natural stress reliever with their beauty but they also reward us with some of the most amazing food.
Known for some of the most bountiful waters of any where on the planet, Destin Florida has been called the Luckiest Fishing Village in the World because of the quality and quantity of the types of sea life that can be found just off our pristine shoreline in the sparkling waters of the Gulf.
This means our little coastal paradise, renowned for our wide range of freshly caught, delicious seafood, including fish, crabs, and shrimp to name a few, provides the perfect opportunity for your family to savor authentic gulf cuisine at many unique, world class eateries close by to the Palms of Destin Resort.
Another awesome way to savor the local flavors is to head down to Destin Harborwalk, where you will find the largest fleet of privately owned fishing charter vessels of anywhere else in the nation. Yes, we take fishing very seriously around these parts.
At the wharf you can pick up the freshest seafood ingredients, right off the boat from which they were caught, to bring back to your suite’s fully equipped kitchen!
One of our very favorite ways to serve our gulf delicacies, is not only full of bright flavors and fresh ingredients, quintessentially Florida, but it’s also great to serve on one of our hot afternoons as you watch the sun set over our pristine beaches from your private balcony.
We hope you enjoy this easy to make and easy to love recipe!
Gulf Shrimp Ceviche
- 1/2 cup chopped onion
- 6 cups water
- 3/4 cup fresh lime juice, divided
- 1 pound medium shrimp
- 1 cup chopped peeled cucumber
- 1/2 cup ketchup
- 1/3 cup chopped fresh cilantro
- 2 tablespoons Mexican hot sauce (such as Tamazula)
- 1 tablespoon olive oil
- 1/4 teaspoon salt
Place chopped onion in a colander, and rinse with cold water. Drain.Bring 6 cups water and 1/4 cup juice to a boil in a Dutch oven. Add shrimp; cook 3 minutes or until done. Drain and rinse with cold water; peel shrimp. Combine shrimp and 1/2 cup juice in a large bowl; cover and chill 1 hour. Stir in onion, cucumber, and remaining ingredients.
Serve immediately or chilled with crispy, salted tortilla chips and guacamole along with a cold beverage like a Lager or Riesling.
For more beach and Florida inspired recipes, be sure to book your next reservation at the Palms of Destin, the premier beachside resort on the Emerald Coast.
Offering 1-3 bedroom suites, each including 2 full bathrooms, our rentals are designed to be your tropical oasis featuring fine furnishings, comfortable beds dressed in fresh linens, spacious bathrooms, and private balconies overlooking sweeping views of our coastal landscape and the charming village of Destin. High speed internet, large flat screen televisions with movies, fully equipped kitchens, and washer/dryer complete your rooms amenities.
Our state of the art fitness center is ideal for shedding your cares as well as some weight and our guests will revel in the refreshing sensation of taking a dip in our zero entry or enormous heated pools, surrounded by lush palms and fragrant blooms.
Of course, miles of white sand beaches and all the area attractions the Emerald Coast offers, like sport fishing, golf, shopping and more, is just moments away. Make your next reservation at The Palms of Destin today and experience the good times for yourself!
Call 1-877-447-3767. Hurry, Labor Day weekend is right around the corner.